This Pinot Noir is characterized by dominant notes of Cherry and Raspberry, complemented by subtle nuances of black pepper and spice. A well balanced and smooth tannin structure makes this wine an ideal accompaniment to a range of dishes. Enjoy now or cellar to reveal its full complexity.

Red fruit standout in this delicious Pinot Noir Full of cranberry, raspberry and some tart cherry. It has a medium body, silky tannins and lively acidity. the finish is semi dry with an earthy mushroom finish.

A cool climate Pinot with its common red fruits of red cherries, cranberries and strawberries. Earthy smokiness and some soft liquorice pair up well with vanilla and chocolate flavours brought forward by the oak.

A great Pinot Noir from Macedon Ranges in VIC. Upfront acidity on your first sip slowly mellows out by the tight bite of black cherries, plums and lastly a very subtle taste of white pepper. This wine finishes dry and is a perfect one with food.

A medium bodied Pinot with hints of vanilla flavour, subtle oak, and a good amount of raspberry and cherry flavours.

Lighter bodied and savoury Pinot from Marlborough NZ. Offering earthiness from mushroom and red flower, spice from clove and liquorice with fresh red fruits of strawberries and raspberries finishing with a slight tanginess.

Savoury red fruit flavours of cherries and strawberries with the earthiness of smoke and mushroom. Medium acidity and plenty of tannins give a delicious long dry finish.

This Pinot Noir offers front-palate tones of cherry and strawberry, complemented by earthy spice notes of clove, pepper, and mushroom, rounded out by oak on the finish.

This Pinot Noir displays upfront notes of cherry and strawberry, accompanied by earthy, spicy nuances of clove, pepper, and mushroom, culminating in a smooth conclusion from oak integration.

A light to medium-bodied Pinot with a fresh but full palate of strawberries, cranberries and raspberries with very soft acidity and subtle tannins.