Cool climate elegance. A light to medium bodied Shiraz with an earthiness of olive brine and sage. The red fruits of raspberries, cranberries and savoury plum give it plenty of freshness. This wine is very approachable now or cellar to gain more depth in flavour.

This Pinot Noir is characterized by dominant notes of Cherry and Raspberry, complemented by subtle nuances of black pepper and spice. A well balanced and smooth tannin structure makes this wine an ideal accompaniment to a range of dishes. Enjoy now or cellar to reveal its full complexity.

A sparkling Rose of excellent quality. Full vibrant flavours of strawberry, raspberry and some green apple with mineral notes like wet stone and a slight creaminess on the back palate. This is one is perfect to bring to your next get together.

Fruity and light bodied from Marlborough, New Zealand offering soft but ripe flavours of red apple, fresh juicy nashi pear, yellow and white peach. A slightly creamy, oily texture is also present and comes together with medium acidity from grapefruit and lemon zest. Nothing overpowering here and perfect with seafood.

Big tropical fruit. Passionfruit, grapefruit and pineapple with a good length of acid. The style of Marlborough Sauvignon Blanc that we all know.

Savoury red fruit flavours of cherries and strawberries with the earthiness of smoke and mushroom. Medium acidity and plenty of tannins give a delicious long dry finish.

A cold climate Grigio from Orange, NSW. Crisp, dry and fruity with Granny Smith apple and nectarine with a medium level of acidity from lemon and lime. Refreshing and great for those hot summer days.

Fruity and dry from the Marlborough region in New Zealand. White peach, green pear and apple are at the forefront and are well balanced with the hint of honeysuckle that helps to round out the palette then finished with a soft and inviting lemon, lime acidity.

A Malbec of amazing quality, plenty of boldness but not too heavy. Rich black plum upfront with lush milk chocolate and oak, very smooth with soft tannin finishing with delicious vanilla.

One from the Adelaide Hills, South Australia intended to be super fresh with 100% stainless steel ferment, making this wine to be light and easy drinking. Juicy nashi pears and nectarines are the fruits that balance well with tangerine and lemon peel citrus that all together give a crisp, clean finish.

A Margaret River, WA Malbec with juicy black cherries and blueberries then switching through to some lushes mocha and a good grip of bitter cocoa then offering a beautiful finish of soft vanilla and oaky lengthy tannins.

A very well structured Merlot from the Hawkes Bay Region in New Zealand. Medium-bodied and slightly dry. Dominant notes of plums, blackberries and currants with hints of oak, leather and cedar with a lengthy finish.

For the lovers of Pinot Gris with plenty of weight. Fruity with an abundance of ripe melon, peach and apricot. The mid-palate shows an ideal amount of citrus and honey that entwine just right, whilst the finish offers slight earthiness and a medium dryness.

This Chardonnay emanates juicy white peach flavours combined with a zesty citrus freshness. This medium-bodied wine is crowned with vivid notes of sugared lime zest and toasted cashews.

A light to medium-bodied Pinot with a fresh but full palate of strawberries, cranberries and raspberries with very soft acidity and subtle tannins.

A delicious cool climate style with a harmonious balance of star anise, allspice and new leather with a subtle savoury note of black olives. The raspberries offer freshness whilst also having a tart açai berry component. The weight is medium with a dry finish.

A delicious, lush and full bodied, warm climate Shiraz from Barossa Valley with dark plum, blueberry, dark cherry and chocolate flavours with a smooth finish.

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A sauvignon blanc for those hot summer days. A burst of green melon and passionfruit freshness with some palate cleansing acidity from pink grapefruit and lime with a finish of fresh cut grass.

A simply soft, light and refreshing Italian prosecco with green pears and apples, crisp lime acidity coupled with a creamy peach finish. A perfect summer sparkling.

Lighter bodied and savoury Pinot from Marlborough NZ. Offering earthiness from mushroom and red flower, spice from clove and liquorice with fresh red fruits of strawberries and raspberries finishing with a slight tanginess.

Rich and fruity. An explosion of honey, white peach and yellow apples offer a very round and lush palate. Subtle citrus notes of lime and lemon zest makes it perfectly balanced and finished with a soft earthy flinty note.

A certified organic Shiraz One with a delicious smoothness of milk chocolate, sweet tobacco and soft oak. Plenty of ripe black fruits and smooth balanced tannins. Aromatically rich with blackberry, raspberry, plum, and a hint of oak, this is a complex and enjoyable Shiraz for all occasions.